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Adega Escondidinho Menu

Cover charge

Starters

Bread basket, olive paste, olive oil, Port wine reduction

€3.00

Snacks

to share

Broken Eggs

Fried potatoes, shrimps, pickles, eggs herbs sauce

€10.00

Eggs
Shellfish

King Fish

Tiny fried fish with lemon, tavern style

€8.00

Fish

Country Potatoes

Golden potatoes, aromatic and spicy paste

€6.00

Medium spicy
Vegan
Gluten free

Bacalhetas

Codfish fried in corn flour, housemade sweet peppers

€10.00

Fish

Telhada's Salad

Cottage goat cheese, watercress, seasonal fruit, dried fruits

€14.00

Nuts
Vegetarian
Organic
Gluten free

Cryspy corn

Golden corn cake with charcuterie, homemade marmalade

€10.00

“Alheira” sausage

Grilled,, mustard aioli

€10.00

Stone of Charcuterie and Cheese

Acorn fed porc’s smoked ham”, terrincho cheese
& goat cheese

€16.00

Gluten free
Nuts

Tiger Prawns

Grilled Tiger Prawns, aromatic sauce

€28.00

Mild spicy
Shellfish

Lavagante

Cauda de lavagante +-150gr grelhada, salada da horta, vinagrete do chef

€30.00

Fish
Gluten free
Shellfish

Soups

Cauliflower

Leek, toasted almonds

€6.00

Vegan
Organic

Green Broth

Galician Cabbage, Regional Chorizo

€6.00

Organic
Gluten free

Mains

A variety of tasty dishes, all made daily and locally

Lamb Chops

Grilled, rustic potatoes, vegetables from the garden

€23.00

Lactose free
Gluten free

Codfish

Grilled, chipped, red onion and sweet peppers pickles,
“Tio Luciano's” bread toast

€23.00

Fish

Veal Steak

Sautéed, wine and garlic sauce, crispy samoked sausages, housemade fries

€23.00

Wild Boar

Grilled Wild Boar, sauteed kale, apple, toasted almonds

€22.00

Organic

Octopus

Octopus and it's caramelized rice

€22.00

Fish
Gluten free

Meagre

Herbs crust, chickpeas purée, season vegetables

€21.00

Fish
Gluten free

Bísaro Porc

Porc top loin in the oven, potatoes, vegetables from the garden

€21.00

Prime Rib

Of “Duroc” porc, sauteed “migas” - green cabbage & red beans

€20.00

Gluten free
Without milk

Vegetables Stew

Mushroom, butter beans & vegetables, basmati rice

€18.00

Vegan
Lactose free
Vegetarian

Forbiden to adults

Pumpkin

Pumpkin Soup

€4.00

Organic
Vegan

Veal

Grilled steak, french fries and rice

€12.00

Chicken

Grilled steak, French fries, rice

€12.00

Breaded Fish

Breaded, French fries and rice

€12.00

Fish

Fruit

Sliced Fruits

€3.00

Ice Cream

2 scoops of

€3.00

Desserts

Our desserts are made in-house by our chef

PUMPKIN

Pumpkin cake, salty caramel,
crunchy almond and toffee, bitter almond ice cream

€8.00

"Régua's" Candy

Filo pastry filed with Régua’s candy mousse and Porto wine curd

€8.00

Pudding

Homemade pudding, crumble, port wine ice cream

€8.00

Chocolate

Chocolate mousse, housemade creamy ruby Porto syrup, toasted almonds

€8.00

TAXA DE ROLHA POR GARRAFA - 15€ 


DISPOSIÇÕES LEGAIS


Será um prazer esclarecê-lo sobre os ingredientes dos nossos menus. 


Se possui alguma alergia alimentar ou necessita de alguma dieta especial, informe-nos para que possamos preparar o seu menu.


Tenha em atenção que a cozinha não tem ambiente controlado pelo que poderá haver contaminação cruzada.


Existe livro de reclamações.


Nenhum prato, produto alimentar ou bebida, pode ser cobrado se não for solicitado pelo cliente ou por este for inutilizado.


Os anos dos vinhos estão sujeitos a novas colheitas. 


Nos termos do nº1 do artigo 3º do decreto-lei nº50/2013, de 16 de abril, alterado pelo decreto-lei nº106/2015, de 16 de abril:


É proibido facultar, independentemente de objetivos comerciais, vender ou, com objetivos comerciais, colocar à disposição, em locais públicos e em locais abertos ao público:


a) bebidas espirituosas, ou equiparadas, a quem não tenha completado 18 anos de idade;


b) todas as bebidas alcoólicas, espirituosas e não espirituosas, a quem não tenha completado 16 anos de idade, ou a quem se apresente notoriamente embriagado ou aparente possuir anomalia psíquica.




CORK FEE PER BOTTLE - 15€


LEGAL PROVISIONS 


We will be pleased to provide any further clarification about the ingredients used in our menus.


Should you have any food allergies or a special dietary request, please let us know so we can prepare your menu accordingly.


Please note that the kitchen has no controlled environment so there may be cross-contamination. 


A guest complaints book is available. 


No dish, food or drink will be charged if it was not requested by the customer and if it remains untouched by the customer. 


All the wines in the list may be subject to new harvest.


Pursuant to paragraph 1 of article 3 of decree-law no. 50/2013, of april 16, as amended by decreet law no. 106/15, of april 16: 


It shall be prohibited to permit, for commercial purposes, to sell or, for commercial purposes, to make available, in public places and places open to the public: 


(a) spirit drinks, or equivalent, to persons who have not attained the age of 18 years; 


(b) all alcoholic beverages, spirits and non-spirits, to those who have not reached the age of 16 years, or to those who are notoriously intoxicated or appear to have a psychic anomaly





Bom Proveito ! \ Enjoy




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